- Nose: 24 Palate: 22 Finish: 22 Balance: 22 Total: 90
- Nose: Barbecued corn chips with hints of lemon
- Palate: Brown sugar, peaches and smoke
- Finish: Peat and chocolate-coated ginger
- Type: Single Malt
- Age: 5
- ABV: 59.4%
- Distiller: Bruichladdich (Remy Cointreau)
- Where made: Bruichladdich, Isle of Islay SCOTLAND
- Region: Islay
- Approximate Price: $162
- Value: GOOD
Tasted at Saratoga Whiskey Club Tasting # 63 (Bruichladdich). Malted to 139.6 PPM. Distilled in 2014 from 2013 harvest of 100% Scottish-grown Concerto and Propino barley. Full-term maturation in 1st-fill American Whiskey Casks from Jim Beam, Heaven Hill and Jack Daniels. 30,000 bottles. Photo courtesy of Bruichladdich.