• Nose: 24 Palate: 23 Finish: 24 Balance: 24 Total: 95
  • Nose: Smoke, malted barley and vanilla. I feel like I'm sitting on a rock on the Islay shoreline and enjoying a gentle summer breeze.
  • Palate: Chewy, creamy vanilla bread pudding, toasted and caramelized by campfire smoke
  • Finish: Long - warm vanilla
  • Type: Single Malt
  • Age: 5
  • ABV: 61.4%
  • Distiller: Bruichladdich (Remy Cointreau)
  • Where made: Bruichladdich, Isle of Islay SCOTLAND
  • Region: Islay
  • Approximate Price: $250
  • Value: OK

Tasted at Bar N sur Mackay (Montreal, CANADA). This whisky was made from barley harvested on Octomore farm, adjacent to the Bruichladdich distillery, peated to 214.2 ppm, and matured for 5 years in ex-bourbon barrels and second-fill French wine casks.