• Nose: 22 Palate: 23 Finish: 23 Balance: 22 Total: 90
  • Nose: Subtle dried fruit, almonds and a hint of smokiness
  • Palate: Apples, grapes, pepper and charred beef
  • Finish: Long - Smoked brisket
  • Type: Single Malt
  • Age: 20
  • ABV: 55.5%
  • Distiller: Bruichladdich (Remy Cointreau) & Creetown (The Whisky Broker)
  • Where made: Bruichladdich, Isle of Islay SCOTLAND
  • Region: Islay
  • Approximate Price: $250
  • Value: POOR

Tasted at Saratoga Whiskey Club Tasting # 188 - Scotland A to Z Part VI. This single-cask whisky was distilled on 26 Nov 2003 at Bruichladdich, matured for 20 years in a sherry hogshead, and bottled on 12 Mar 2024 by Creetown Distillers, which is an independent bottler owned by The Whisky Broker, founded by Martin Armstrong in 2010.